Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 264.1 | Total Fat | 15.6 g |
|---|---|
| Saturated Fat | 2.2 g |
| Polyunsaturated Fat | 2.6 g |
| Monounsaturated Fat | 10.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 1,441.7 mg |
| Potassium | 1,445.0 mg |
| Total Carbohydrate | 32.9 g |
| Dietary Fiber | 11.6 g |
| Sugars | 6.3 g |
| Protein | 6.3 g |
| Vitamin A | 81.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 40.9 % |
| Vitamin C | 90.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.1 % |
| Calcium | 45.2 % |
| Copper | 29.3 % |
| Folate | 23.8 % |
| Iron | 54.1 % |
| Magnesium | 29.9 % |
| Manganese | 56.4 % |
| Niacin | 18.0 % |
| Pantothenic Acid | 7.9 % |
| Phosphorus | 18.2 % |
| Riboflavin | 12.2 % |
| Selenium | 4.9 % |
| Thiamin | 15.3 % |
| Zinc | 10.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted tomato and basil soup
View the full Roasted tomato and basil soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted tomato and basil soup
80 calories of Extra Virgin Olive Oil, (0.67 tbsp)
45 calories of Basil, (4 tbsp)
41 calories of Red Ripe Tomatoes, (3.17 plum tomato)
40 calories of Extra Virgin Olive Oil, (0.33 tbsp)
26 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.58 cup)
10 calories of Garlic, (2.33 clove)
10 calories of Vegetable Broth, (0.67 cup)
10 calories of Onions, raw, (0.17 large)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Rosemary, (0.17 tsp)
0 calories of crushed red pepper flakes, (0.02 tsp)
0 calories of Salt, (0.33 tsp)
Calories per serving of Roasted tomato and basil soup
80 calories of Extra Virgin Olive Oil, (0.67 tbsp)
45 calories of Basil, (4 tbsp)
41 calories of Red Ripe Tomatoes, (3.17 plum tomato)
40 calories of Extra Virgin Olive Oil, (0.33 tbsp)
26 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.58 cup)
10 calories of Garlic, (2.33 clove)
10 calories of Vegetable Broth, (0.67 cup)
10 calories of Onions, raw, (0.17 large)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Rosemary, (0.17 tsp)
0 calories of crushed red pepper flakes, (0.02 tsp)
0 calories of Salt, (0.33 tsp)