Egg Bake For Groups Recipes

This is out of Better Homes and Gardens, I've made it so many times, it's really easy if you have a big bowl, make sure to give it time to chill. This is a favorite among my friends!

The night before you intend to make this you need to boil your chicken on med to high for 2 1/2 hours. Let chicken cool and then place in fridge. The next morning you need to take chicken off of the bones. Use your hands this will help you take out all the little bones. Then take the shredded chicken and place in a crock pot or stove to pan. Add Cream of chicken soup(1 large can), and chicken stuffing(1 box). Let cook until chicken hot. Serve with hamburger buns or on pita bread.

A lower-fat, lighter version of a favorite dessert.

delicious for a group or great to freeze.

Tired of plain hard-boiled eggs? Try North African baked eggs-- very very tasty and easy to make.

Great healthy option for a potluck. Without the olives it's completely fat free! You can add jalepenos for an extra kick. Add avacado or turkey chili to make it more filling for a meal (will add fat).

Easy Pork #103

Italian herb baked pork chops with green beans and egg noodles, topped with the pan gravy from the chops.

This is nice with baked egg rolls or a big salad for an economical healthy dinner. Low fat even!

A good way to hit three food groups for breakfast in only a few minutes. Plus, it's delicious.

The easiest egg salad (or deviled eggs) you will ever make.

I LOVE farm eggs, so no egg whites just plain farm eggs, a full Joseph's Heart Healthy pita (only 60 calories for a whole one) and some flavor!

Easy-Way Deviled Eggs

Easy-way deviled eggs from the Iowa Egg Council







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revised to sub egg whites for whole eggs. Lighter, 0 cholesterol

The original Butternut Squash Casserole was submitted by BUCKEYEGIRL45

I substituted eggs for egg beaters, sugar for spenda, milk for soy milk

This is from cook yourself thin tv show, but with egg beaters and splenda instead of sugar and 1 egg

Egg whites, swiss, and tomato! Vegetarian, if you still do egg and dairy.

not a low cal recipe...but a family favorite. If you manage to make substitutions to lower the cals without sacrificing the taste, I'd love to hear them.

Cake I'm making for my sisters birthday

This works especially well in muffins, pancakes, cookies and cakes.

great substitute for regular pancakes but still staying on diet

Donair Meat... It's not low fat, even using lean beef. This is a treat that should be eaten rarely, but it's sooooo good.

A sweet thick sauce, to be used on top on donairs, or a dipping sauce for garlic fingers

This sauce adds a nice kick to fish, chicken, pork, eggs...almost anything.

This is a great recipe if you are out of eggs or milk!

An egg-less salad, but it tastes so good, you'll never miss them.

This egg will peel perfectly every time!

A veggie alternative to scrambled eggs

No sugar or oil added, egg whites used