Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 122.4
Total Fat 2.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.8 g
Cholesterol 4.0 mg
Sodium 192.9 mg
Potassium 0.5 mg
Total Carbohydrate 20.6 g
Dietary Fiber 0.6 g
Sugars 1.0 g
Protein 3.0 g
Vitamin A 1.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.4 %
Vitamin D 1.3 %
Vitamin E 0.0 %
Calcium 2.0 %
Copper 0.1 %
Folate 0.0 %
Iron 6.8 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Bread with Kalamata Olives and Thyme, 1000 g loaf, 20 pieces 50 g


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Bread with Kalamata Olives and Thyme, 1000 g loaf, 20 pieces 50 g

91 calories of Flour, All Purpose, Enriched, Unbleached,125g = 1 cup, (25 gram(s))

14 calories of Black Pitted Ripe Olives, (8.25 gram(s))

10 calories of Cabot Natural Creamery Butter (1tbs [14 g]) 32 servings per container, (0.10 tbsp)

6 calories of Natural Promise Milk, 2%, 8 oz, 240 ml, 1 cup, (0.05 cup)

2 calories of Granulated Sugar, (0.10 tsp)

0 calories of Thyme, fresh, (0.10 tsp)

0 calories of Water, tap, (0.05 cup (8 fl oz))

0 calories of Salt, (0.05 tsp)

0 calories of Fleischmann's Yeast (instant dry yeast), (0.10 tsp)


No nutrition or calorie comments found.