Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 506.0 | Total Fat | 38.6 g |
---|---|
Saturated Fat | 9.9 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 2.4 g |
Cholesterol | 60.0 mg |
Sodium | 686.0 mg |
Potassium | 738.3 mg |
Total Carbohydrate | 27.7 g |
Dietary Fiber | 6.1 g |
Sugars | 20.1 g |
Protein | 16.0 g |
Vitamin A | 66.5 % | Vitamin B-12 | 3.1 % |
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Vitamin B-6 | 17.6 % |
Vitamin C | 314.8 % |
Vitamin D | 0.0 % |
Vitamin E | 17.0 % |
Calcium | 23.2 % |
Copper | 5.5 % |
Folate | 36.1 % |
Iron | 10.9 % |
Magnesium | 13.3 % |
Manganese | 23.5 % |
Niacin | 10.4 % |
Pantothenic Acid | 12.0 % |
Phosphorus | 16.9 % |
Riboflavin | 15.9 % |
Selenium | 12.4 % |
Thiamin | 13.7 % |
Zinc | 7.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Broccoli Salad with cheddar cheese and bacon (no onion)
View the full Broccoli Salad with cheddar cheese and bacon (no onion) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Broccoli Salad with cheddar cheese and bacon (no onion)
240 calories of Kirkland Signature Real Mayonnaise (1 tbsp), (2.67 serving)
75 calories of Cheese - Kraft Shredded Cheddar Cheese, (0.17 cup)
70 calories of Bacon, pork, microwaved, (0.08 unit, cooked (yield from 1 lb raw meat))
61 calories of Granulated Sugar, (0.08 cup)
56 calories of Broccoli, fresh, (0.33 bunch)
0 calories of Distilled White Vinegar, (0.67 tbsp)
Calories per serving of Broccoli Salad with cheddar cheese and bacon (no onion)
240 calories of Kirkland Signature Real Mayonnaise (1 tbsp), (2.67 serving)
75 calories of Cheese - Kraft Shredded Cheddar Cheese, (0.17 cup)
70 calories of Bacon, pork, microwaved, (0.08 unit, cooked (yield from 1 lb raw meat))
61 calories of Granulated Sugar, (0.08 cup)
56 calories of Broccoli, fresh, (0.33 bunch)
0 calories of Distilled White Vinegar, (0.67 tbsp)
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