Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 58.9 | Total Fat | 1.6 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 139.4 mg |
Potassium | 33.8 mg |
Total Carbohydrate | 9.5 g |
Dietary Fiber | 0.3 g |
Sugars | 2.5 g |
Protein | 1.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Jiffy Vegetarian Corn Muffins
View the full Jiffy Vegetarian Corn Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Jiffy Vegetarian Corn Muffins
53 calories of Jiffy Vegetarian Corn Muffin Mix 1/2 cup mix (78g), (0.50 serving)
4 calories of Great Value Egg Makers Liquid Egg Product (3 tbsp), (7.67 gram)
2 calories of Cashew Almond Milk Blend almond breeze: unsweetened, (0.06 cup)
Calories per serving of Jiffy Vegetarian Corn Muffins
53 calories of Jiffy Vegetarian Corn Muffin Mix 1/2 cup mix (78g), (0.50 serving)
4 calories of Great Value Egg Makers Liquid Egg Product (3 tbsp), (7.67 gram)
2 calories of Cashew Almond Milk Blend almond breeze: unsweetened, (0.06 cup)
Nutrition & Calorie Comments