Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 673.8
Total Fat 41.5 g
Saturated Fat 23.5 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 3.4 g
Cholesterol 55.6 mg
Sodium 492.8 mg
Potassium 64.6 mg
Total Carbohydrate 25.0 g
Dietary Fiber 0.0 g
Sugars 4.6 g
Protein 13.5 g
Vitamin A 12.8 %
Vitamin B-12 1.2 %
Vitamin B-6 0.8 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 36.8 %
Copper 0.2 %
Folate 5.4 %
Iron 4.0 %
Magnesium 2.2 %
Manganese 0.0 %
Niacin 6.0 %
Pantothenic Acid 0.8 %
Phosphorus 11.6 %
Riboflavin 8.0 %
Selenium 0.8 %
Thiamin 6.0 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Squash casserole

View the full Squash casserole Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Squash casserole

169 calories of Yellow Squash and Onions, (2.25 cup)

165 calories of Cheese - Kroger Sharp Cheddar Cheese, (1.50 oz)

160 calories of Nabisco Ritz Crackers (5 crackers), (2 serving)

120 calories of Crisco Pure Vegetable Oil, (1 tbsp)

60 calories of Sour Cream, (2 tbsp)


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