Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 153.6
Total Fat 1.1 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 5.5 mg
Potassium 424.3 mg
Total Carbohydrate 38.1 g
Dietary Fiber 4.9 g
Sugars 31.9 g
Protein 2.4 g
Vitamin A 14.1 %
Vitamin B-12 0.0 %
Vitamin B-6 15.5 %
Vitamin C 168.2 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 4.3 %
Copper 6.2 %
Folate 7.6 %
Iron 4.7 %
Magnesium 8.0 %
Manganese 24.8 %
Niacin 3.2 %
Pantothenic Acid 8.5 %
Phosphorus 4.3 %
Riboflavin 7.7 %
Selenium 1.7 %
Thiamin 10.3 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit salad

View the full Fruit salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit salad

62 calories of Grapes, Red or Green seedless 25 grapes, (1 cup)

46 calories of Watermelon, (1 cup, balls)

46 calories of Strawberries, fresh, (1 cup, halves)


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