Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 152.7
Total Fat 8.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.5 g
Cholesterol 71.6 mg
Sodium 111.8 mg
Potassium 156.2 mg
Total Carbohydrate 13.6 g
Dietary Fiber 0.7 g
Sugars 2.6 g
Protein 4.9 g
Vitamin A 29.4 %
Vitamin B-12 3.6 %
Vitamin B-6 2.9 %
Vitamin C 7.1 %
Vitamin D 3.8 %
Vitamin E 2.1 %
Calcium 5.3 %
Copper 2.0 %
Folate 3.0 %
Iron 4.4 %
Magnesium 5.1 %
Manganese 4.0 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 6.5 %
Riboflavin 5.4 %
Selenium 1.2 %
Thiamin 0.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-free Peruvian Swiss Chard Pie

View the full Gluten-free Peruvian Swiss Chard Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-free Peruvian Swiss Chard Pie

100 calories of Wholly Wholesome Gluten-Free Pie Shell, (1 serving)

27 calories of Egg, fresh, whole, raw, (0.38 large)

10 calories of Parmesan Cheese, shredded, (0.50 tbsp)

7 calories of Extra Virgin Olive Oil, (0.06 tbsp)

5 calories of Swiss Chard, (0.13 cup, chopped)

2 calories of Onions, raw, (0.03 cup, chopped)

2 calories of Baby kale and spinach blend salad mix, (0.25 cup)


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