Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 265.7
Total Fat 10.2 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.8 g
Cholesterol 0.4 mg
Sodium 102.7 mg
Potassium 178.6 mg
Total Carbohydrate 37.7 g
Dietary Fiber 3.0 g
Sugars 4.8 g
Protein 8.3 g
Vitamin A 4.2 %
Vitamin B-12 2.1 %
Vitamin B-6 6.7 %
Vitamin C 50.9 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 6.9 %
Copper 13.6 %
Folate 4.1 %
Iron 25.0 %
Magnesium 9.4 %
Manganese 6.8 %
Niacin 2.4 %
Pantothenic Acid 4.1 %
Phosphorus 10.1 %
Riboflavin 5.8 %
Selenium 3.1 %
Thiamin 3.5 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa with Mango and Curried Yogurt

View the full Quinoa with Mango and Curried Yogurt Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa with Mango and Curried Yogurt

150 calories of Quinoa - red, (0.25 cup)

63 calories of Cashew Nuts, dry roasted (salt added), (0.08 cup, halves and whole)

20 calories of Olive Oil, (0.17 tbsp)

11 calories of Yogurt, plain, skim milk, (0.08 cup (8 fl oz))

9 calories of Dried Mangos, (0.08 oz)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

5 calories of Onions, raw, (0.17 small)


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