Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 370.2
Total Fat 3.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.6 g
Cholesterol 2.5 mg
Sodium 81.6 mg
Potassium 836.0 mg
Total Carbohydrate 37.8 g
Dietary Fiber 4.2 g
Sugars 2.8 g
Protein 8.2 g
Vitamin A 3.2 %
Vitamin B-12 7.8 %
Vitamin B-6 23.3 %
Vitamin C 44.1 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 17.2 %
Copper 8.1 %
Folate 12.3 %
Iron 7.2 %
Magnesium 14.1 %
Manganese 13.8 %
Niacin 10.7 %
Pantothenic Acid 8.9 %
Phosphorus 23.5 %
Riboflavin 15.2 %
Selenium 5.0 %
Thiamin 12.7 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Chowder

View the full Corn Chowder Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Chowder

76 calories of Cream Corn/Frozen, (0.42 cup)

76 calories of Cream Corn/Frozen, (0.42 cup)

69 calories of Potato, raw, (0.67 cup diced)

53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)

42 calories of Milk, nonfat, (0.50 cup)

21 calories of Canola Oil, (0.17 tbsp)

15 calories of Nonfat Dry Milk Powder, (0.06 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of chicken broth, (0.33 cup)

3 calories of Ham Base, (0.17 tbsp)

2 calories of Celery, raw, (0.08 cup, diced)

0 calories of Pepper, black, (0.04 tsp)


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