Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
| Calories | 317.9 | Total Fat | 13.9 g |
|---|---|
| Saturated Fat | 5.7 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 5.3 g |
| Cholesterol | 66.2 mg |
| Sodium | 452.9 mg |
| Potassium | 218.7 mg |
| Total Carbohydrate | 23.4 g |
| Dietary Fiber | 9.1 g |
| Sugars | 3.1 g |
| Protein | 21.4 g |
| Vitamin A | 4.1 % | Vitamin B-12 | 17.9 % |
|---|---|
| Vitamin B-6 | 5.3 % |
| Vitamin C | 3.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 6.8 % |
| Copper | 1.4 % |
| Folate | 0.9 % |
| Iron | 20.1 % |
| Magnesium | 1.8 % |
| Manganese | 0.7 % |
| Niacin | 9.2 % |
| Pantothenic Acid | 1.5 % |
| Phosphorus | 5.4 % |
| Riboflavin | 3.7 % |
| Selenium | 7.4 % |
| Thiamin | 1.2 % |
| Zinc | 9.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chili-Venison & beef
View the full Chili-Venison & beef Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chili-Venison & beef
130 calories of Brooks Chili Mix, (0.50 cup)
126 calories of Ground beef, (1.43 oz)
60 calories of Venison, ground, (1.14 oz)
1 calories of Onions, raw, (0.02 cup, chopped)
1 calories of Green Peppers (bell peppers), (0.02 cup, strips)
Calories per serving of Chili-Venison & beef
130 calories of Brooks Chili Mix, (0.50 cup)
126 calories of Ground beef, (1.43 oz)
60 calories of Venison, ground, (1.14 oz)
1 calories of Onions, raw, (0.02 cup, chopped)
1 calories of Green Peppers (bell peppers), (0.02 cup, strips)