Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 150.7
Total Fat 3.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 24.4 mg
Potassium 62.9 mg
Total Carbohydrate 30.9 g
Dietary Fiber 0.6 g
Sugars 17.3 g
Protein 1.4 g
Vitamin A 63.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 1.4 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 0.5 %
Copper 1.1 %
Folate 0.6 %
Iron 1.6 %
Magnesium 1.2 %
Manganese 1.5 %
Niacin 0.4 %
Pantothenic Acid 0.8 %
Phosphorus 0.7 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Pumpkin Muffins

View the full Low Fat Pumpkin Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Pumpkin Muffins

136 calories of Betty Crocker Super Moist Spice Cake Mix, dry, (0.04 serving)

7 calories of Pumpkin, canned, without salt, (0.08 cup)

2 calories of Egg white, large, (0.13 serving)


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