Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 327.8
Total Fat 11.8 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.9 g
Cholesterol 6.7 mg
Sodium 1,230.7 mg
Potassium 299.6 mg
Total Carbohydrate 41.7 g
Dietary Fiber 6.1 g
Sugars 3.1 g
Protein 11.2 g
Vitamin A 52.9 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 16.1 %
Vitamin D 0.0 %
Vitamin E 10.2 %
Calcium 5.3 %
Copper 6.9 %
Folate 2.0 %
Iron 16.3 %
Magnesium 12.2 %
Manganese 15.3 %
Niacin 2.3 %
Pantothenic Acid 1.4 %
Phosphorus 4.3 %
Riboflavin 4.9 %
Selenium 1.3 %
Thiamin 2.7 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Soup with Swiss Chard and Goat Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Soup with Swiss Chard and Goat Cheese

188 calories of TJ's organic whole wheat rotelle pasta, (0.67 cup)

54 calories of Montchevre crumbled goat cheese, (0.67 oz)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

28 calories of Almonds, (0.17 oz (24 whole kernels))

8 calories of Swiss Chard, (38.33 grams)

5 calories of Vegetable Broth, (0.33 cup)

4 calories of Red Ripe Tomatoes, (0.33 plum tomato)

3 calories of Garlic, (0.75 tsp)

0 calories of Salt, (0.33 tsp)


Nutrition & Calorie Comments  

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