Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 340.0 | Total Fat | 12.5 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 0.0 mg |
Sodium | 285.0 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 53.0 g |
Dietary Fiber | 13.0 g |
Sugars | 24.0 g |
Protein | 6.0 g |
Vitamin A | 300.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 2.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.0 % |
Calcium | 10.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 10.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Fat Pumpkin Muffins
View the full Low-Fat Pumpkin Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Fat Pumpkin Muffins
180 calories of Duncan Hines Spice Cake Mix, (1 serving)
140 calories of *Flax Seed Meal (ground flax), (4 tbsp)
40 calories of 100% pure pumpkin, (0.50 cup)
Calories per serving of Low-Fat Pumpkin Muffins
180 calories of Duncan Hines Spice Cake Mix, (1 serving)
140 calories of *Flax Seed Meal (ground flax), (4 tbsp)
40 calories of 100% pure pumpkin, (0.50 cup)
Nutrition & Calorie Comments