Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 83.8 | Total Fat | 2.9 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 21.5 mg |
| Sodium | 34.3 mg |
| Potassium | 216.8 mg |
| Total Carbohydrate | 3.9 g |
| Dietary Fiber | 1.9 g |
| Sugars | 0.8 g |
| Protein | 4.2 g |
| Vitamin A | 59.9 % | Vitamin B-12 | 2.7 % |
|---|---|
| Vitamin B-6 | 7.6 % |
| Vitamin C | 40.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.0 % |
| Calcium | 1.7 % |
| Copper | 3.5 % |
| Folate | 7.4 % |
| Iron | 4.8 % |
| Magnesium | 3.8 % |
| Manganese | 4.9 % |
| Niacin | 4.9 % |
| Pantothenic Acid | 4.6 % |
| Phosphorus | 4.2 % |
| Riboflavin | 3.9 % |
| Selenium | 6.8 % |
| Thiamin | 2.9 % |
| Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Summer Roll
View the full Thai Summer Roll Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Summer Roll
32 calories of Thai Spring or Summer roll wrappers, (1 serving)
29 calories of Avocados, California (Haas), (0.10 fruit without skin and seeds)
11 calories of Shrimp, cooked, (2 large)
4 calories of Peppers, sweet, red, raw, sliced, (0.12 cup)
3 calories of Baby Carrots, raw, (1 medium)
3 calories of Lettuce, red leaf (salad), (1 leaf outer)
2 calories of Cucumber (with peel), (0.12 cup slices)
Calories per serving of Thai Summer Roll
32 calories of Thai Spring or Summer roll wrappers, (1 serving)
29 calories of Avocados, California (Haas), (0.10 fruit without skin and seeds)
11 calories of Shrimp, cooked, (2 large)
4 calories of Peppers, sweet, red, raw, sliced, (0.12 cup)
3 calories of Baby Carrots, raw, (1 medium)
3 calories of Lettuce, red leaf (salad), (1 leaf outer)
2 calories of Cucumber (with peel), (0.12 cup slices)