Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 571.7
Total Fat 27.0 g
Saturated Fat 10.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 13.2 g
Cholesterol 41.1 mg
Sodium 643.6 mg
Potassium 540.1 mg
Total Carbohydrate 55.7 g
Dietary Fiber 2.3 g
Sugars 1.8 g
Protein 29.2 g
Vitamin A 19.9 %
Vitamin B-12 9.7 %
Vitamin B-6 6.3 %
Vitamin C 16.7 %
Vitamin D 0.0 %
Vitamin E 11.6 %
Calcium 46.4 %
Copper 4.4 %
Folate 5.1 %
Iron 8.5 %
Magnesium 6.7 %
Manganese 5.5 %
Niacin 22.0 %
Pantothenic Acid 2.8 %
Phosphorus 35.1 %
Riboflavin 25.1 %
Selenium 15.1 %
Thiamin 23.3 %
Zinc 13.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Summer Tomato Pasta

View the full Summer Tomato Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Summer Tomato Pasta

250 calories of Organic Whole Wheat Penne Pasta (Purcell Mountain Farms), (2.50 oz)

180 calories of Mozzarella Cheese, part skim milk, (2.50 oz)

119 calories of Olive Oil, (1 tbsp)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

3 calories of balsamic vinegar, (0.25 tablespoon)

1 calories of Lemon juice, (0.25 tbsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.13 tsp)


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