Homemade Pasta Recipes

Serving Size = 7
Portion Size = 1/2 Cup

Simple homemade pasta

Made by hand, rolled out, passed through a hand press

I have also made this without the pasta for low carb. My kids eat it better with the pasta, but I made it for a party where many people have low carb diets and they all liked it without the pasta. Either way one of my favorites.

After searching this site for about 20 minutes I couldnt find a recipe for simple and plain pasta dough. So here it is.

Salad made with tri colored pasta and Good Season's Zesty Italian package. Black olives, bell pepper, onion, and tomatoes.

This is the basic pasta recipe for the Ronco Pasta Maker

knead, roll, cook

a filling meal in of itself. Add marinara or a little butter and salt and pepper and eat plain.

Chicken Parm/marinara over pasta

Whole wheat pasta and spaghetti sauce

Learned from a foreign exchange student from Florence

Make your own perfect sauce and wow your friends. Old family recipe--simple and delicious.

- Healthy and low calorie and low fat. More Protein and more fiber.

Beef Pasta Sauce that's perfect in lasagna. Not to acidic like most pasta sauces.

Heat olive oil in a skillet, add garlic and saute till golden. Add onions and carrots and saute till wilted. Add peppers and saute till wilted. Add stewed, sauce, and paste tomatoes and bring to a boil. Reduce heat and let simmer for 30 minutes. Cook pasta according to direction on box. Spoon tomato mixture on top of pasta.

I learned this recipe from my good friend's Sicilian mother. You can certainly spice it up if you like, but this is exactly what they make in her hometown. Enjoy!

fresh pasta sauce

Adding Minced Onion, diced tomatoes, and mushrooms increases the vegetables and flavor