Pasta ~ homemade

Pasta ~ homemade
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 162.2
  • Total Fat: 4.9 g
  • Cholesterol: 53.1 mg
  • Sodium: 16.4 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.8 g

View full nutritional breakdown of Pasta ~ homemade calories by ingredient
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Introduction

Simple homemade pasta Simple homemade pasta
Number of Servings: 4

Ingredients

    Flour, egg, olive oil & water.

Directions

volcano, mix, mash, spead and splat.

Number of Servings: 4

Recipe submitted by SparkPeople user 3RDTIMEISACHARM.

TAGS:  Side Items |

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