Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 35.7 | Total Fat | 0.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 1.1 mg |
Potassium | 39.4 mg |
Total Carbohydrate | 9.3 g |
Dietary Fiber | 0.9 g |
Sugars | 7.8 g |
Protein | 0.1 g |
Vitamin A | 7.8 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.2 % |
Vitamin C | 3.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 0.2 % |
Copper | 1.4 % |
Folate | 0.5 % |
Iron | 0.2 % |
Magnesium | 0.6 % |
Manganese | 4.3 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.4 % |
Riboflavin | 0.3 % |
Selenium | 0.2 % |
Thiamin | 0.5 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in (Spreads) Ginger Cardamom Persimmon Butter
View the full (Spreads) Ginger Cardamom Persimmon Butter Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of (Spreads) Ginger Cardamom Persimmon Butter
20 calories of Agave Syrup (1=4 sugar), (0.80 tsp)
17 calories of Japanese Persimmons, (24 grams)
0 calories of Vanilla Bean, (0.05 serving)
0 calories of Ginger Root, (0.05 tsp)
0 calories of Lemon Juice, (0.01 fl oz)
Calories per serving of (Spreads) Ginger Cardamom Persimmon Butter
20 calories of Agave Syrup (1=4 sugar), (0.80 tsp)
17 calories of Japanese Persimmons, (24 grams)
0 calories of Vanilla Bean, (0.05 serving)
0 calories of Ginger Root, (0.05 tsp)
0 calories of Lemon Juice, (0.01 fl oz)
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