Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 101.3
Total Fat 4.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.0 g
Cholesterol 40.1 mg
Sodium 161.3 mg
Potassium 98.8 mg
Total Carbohydrate 2.7 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 5.1 g
Vitamin A 8.8 %
Vitamin B-12 5.9 %
Vitamin B-6 1.3 %
Vitamin C 0.4 %
Vitamin D 1.1 %
Vitamin E 0.9 %
Calcium 26.7 %
Copper 0.9 %
Folate 4.7 %
Iron 1.0 %
Magnesium 1.7 %
Manganese 0.7 %
Niacin 0.3 %
Pantothenic Acid 2.6 %
Phosphorus 14.3 %
Riboflavin 10.5 %
Selenium 5.1 %
Thiamin 2.6 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesecake Crepes

View the full Cheesecake Crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesecake Crepes

56 calories of Crepes, Basic, Unfilled, (0.50 serving)

36 calories of Sour Cream, reduced fat, (0.11 cup)

24 calories of Cream Cheese, Fat Free, (25.22 grams)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)


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