Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 307.6
Total Fat 15.3 g
Saturated Fat 2.3 g
Polyunsaturated Fat 8.6 g
Monounsaturated Fat 4.2 g
Cholesterol 165.8 mg
Sodium 433.7 mg
Potassium 475.3 mg
Total Carbohydrate 22.8 g
Dietary Fiber 2.9 g
Sugars 4.3 g
Protein 21.0 g
Vitamin A 11.8 %
Vitamin B-12 21.1 %
Vitamin B-6 38.7 %
Vitamin C 138.4 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 10.7 %
Copper 16.2 %
Folate 5.8 %
Iron 20.3 %
Magnesium 12.2 %
Manganese 36.4 %
Niacin 15.3 %
Pantothenic Acid 7.6 %
Phosphorus 20.1 %
Riboflavin 7.1 %
Selenium 55.5 %
Thiamin 10.2 %
Zinc 13.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ENCHILADO DE CAMARONES

View the full ENCHILADO DE CAMARONES Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ENCHILADO DE CAMARONES

120 calories of corn oil (mazola), (1 tbsp)

84 calories of Shrimp, cooked, (3 oz)

51 calories of Garlic, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Tomatoe sauce (la fe) 1.4 cup svng (3.5 whole can), (0.50 serving)

10 calories of Vino seco, (1 tbsp)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)


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