Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 225.8
Total Fat 3.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 718.2 mg
Potassium 879.2 mg
Total Carbohydrate 45.1 g
Dietary Fiber 9.9 g
Sugars 12.4 g
Protein 8.6 g
Vitamin A 313.3 %
Vitamin B-12 0.0 %
Vitamin B-6 27.6 %
Vitamin C 29.8 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 9.6 %
Copper 13.9 %
Folate 35.7 %
Iron 19.3 %
Magnesium 19.0 %
Manganese 47.0 %
Niacin 17.7 %
Pantothenic Acid 7.8 %
Phosphorus 18.0 %
Riboflavin 17.5 %
Selenium 16.4 %
Thiamin 19.3 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in veggie sandwitch

View the full veggie sandwitch Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of veggie sandwitch

103 calories of Dinner Rolls, rye, (1 medium)

45 calories of Carrots, raw, (1 cup, grated)

37 calories of Beets, boiled, (0.50 cup slices)

24 calories of Chili powder, (1 tbsp)

10 calories of Alfalfa sprouts, (1 cup)

7 calories of Shallots, (1 tbsp chopped)


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