Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 449.3
Total Fat 15.9 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 2.4 g
Cholesterol 26.3 mg
Sodium 155.9 mg
Potassium 24.5 mg
Total Carbohydrate 51.0 g
Dietary Fiber 3.6 g
Sugars 8.2 g
Protein 25.4 g
Vitamin A 5.3 %
Vitamin B-12 3.8 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.8 %
Vitamin E 0.4 %
Calcium 18.0 %
Copper 0.0 %
Folate 1.1 %
Iron 1.0 %
Magnesium 1.8 %
Manganese 0.0 %
Niacin 0.2 %
Pantothenic Acid 1.1 %
Phosphorus 12.8 %
Riboflavin 6.6 %
Selenium 5.0 %
Thiamin 0.0 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Pasta Bake

View the full Tuna Pasta Bake Recipe & Instructions
Submitted by: CAZ1_CA
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Pasta Bake

173 calories of Fusilli Dry Pasta, (50 gram(s))

104 calories of Homepride Tuna Pasta Bake Sauce, (125 gram)

101 calories of Cheddar Cheese, (25 grams)

41 calories of Glenryck Tuna Steak in Brine, (37.50 gram(s))

32 calories of Green Giant Sweet Corn, (41.25 gram(s))


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