Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 309.2
Total Fat 12.3 g
Saturated Fat 4.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.0 g
Cholesterol 20.9 mg
Sodium 1,038.3 mg
Potassium 546.1 mg
Total Carbohydrate 37.2 g
Dietary Fiber 3.1 g
Sugars 4.6 g
Protein 15.2 g
Vitamin A 71.5 %
Vitamin B-12 3.2 %
Vitamin B-6 21.3 %
Vitamin C 51.6 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 3.6 %
Copper 12.1 %
Folate 8.7 %
Iron 17.4 %
Magnesium 9.0 %
Manganese 19.3 %
Niacin 27.9 %
Pantothenic Acid 6.2 %
Phosphorus 16.3 %
Riboflavin 7.5 %
Selenium 11.3 %
Thiamin 10.3 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deanne's Reduced Fat Chicken Pot Pie

View the full Deanne's Reduced Fat Chicken Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deanne's Reduced Fat Chicken Pot Pie

120 calories of Pillsbury Reduced Fat Crescent Rolls, (1.33 serving)

46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))

43 calories of Potato, raw, (0.17 large (3" to 4-1/4" dia.))

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

20 calories of Olive Oil, (0.17 tbsp)

19 calories of Peas, frozen, (0.17 cup)

6 calories of Baby Carrots, raw, (1.17 large)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Pepper, black, (0.33 tsp)

2 calories of Chicken Broth, (0.17 cup (8 fl oz))

2 calories of Peppers, sweet, red, fresh, (0.04 cup, chopped)

1 calories of Garlic, (0.33 cloves)

0 calories of Salt, (0.17 tsp)


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