Chipotle Chicken Recipes

A spicy marinade gives this chicken its kick!

From pillsbury.com, with my slight variations....

Delicious, tender chicken breast, with just the right smoky heat, and a delicious sauce to drizzle..

Chopped cherries combine with cherry preserves and smoky, hot chipotle peppers for an unusual marinade and sauce for grilled chicken.

Semi-homemade! Veggies fresh cut and packaged from produce dept, frozen grilled chicken strips, and spray seasoning. Yummy and quick & easy!!

The chipotle chiles in this stovetop casserole lend an earthy, subtle heat to the dish

A variation on a recipe I found here:
http://southernfood.about.com/od/
crockpotchicken/r/r80127g.htm

A fiery chicken that is simple to make and leaves the taste buds wattering. Sorry about the poor picture, phone wouldn't focus for a closeup.

It says soup, but it turns into a lovely salad topper. With this you don't need salad dressing. It has a lovely spice to it as well.

This smoky chicken recipe has an extra surprise inside :)

My healthier made-over version of Ali's most popular soup.

Delicious and easy slow cooker chicken tacos

Serve a zesty chicken taco salad drizzled with a chipotle chile, cumin, and cilantro dressing. The smokiness of the chipotle brings out the rich flavors of the roasted chicken breasts.

This is that recipe you've seen on Pinterest that claims to be under 250 calories. It's not - it's actually almost 400 calories, but still very good.

I HATE lettuce, but I loveeee this burger. Best burger I've ever made or had!

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Easy dinner

Deans favorite Chipotle Chicken wrap

This will have some heat to it. :)

If you like the smoky taste of chipotle peppers in adobo sauce then you will love this chicken salad

Chipotle

Delicious, full of wonderful flavor and color. It looks complex, because of all the ingredients, but is really quite simple to make. I cook the chicken, pasta, peppers and sauce at the same time. If this is too much work, do in stages.

Spicy and Sweet Asian Recipe

this *sounds* way more complicated than it is. a simple, absolutely delicious meal that whips together in under 30 minutes. ENJOY!!

A quick dish using up all the leftover veggies in the fridge, with a kick from the chipotle sausage & chili.

Adjust the tobasco and chili to your preferred level of heat.

Serve over 1/2 C cooked rice or as a stew on its own.

My mother always said “...it’s a great day when you only have one pot to wash.”
Well maybe that has something to do with why most of my everyday meals are made in just one pot. So if you are short on time, or just patience, this is an easy, flavourful, and healthy way to go.

IDEA: It is stated here that this serves 6 but you may divide it into 12 portions (recalculate the calories by half per serving in this case), and pair this entre with a small salad and 1/5 a cup of brown rice per serving.