Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 234.7
Total Fat 6.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.8 g
Cholesterol 68.4 mg
Sodium 518.5 mg
Potassium 497.9 mg
Total Carbohydrate 13.8 g
Dietary Fiber 1.8 g
Sugars 0.2 g
Protein 29.1 g
Vitamin A 8.1 %
Vitamin B-12 7.5 %
Vitamin B-6 38.3 %
Vitamin C 15.5 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 3.3 %
Copper 7.1 %
Folate 8.2 %
Iron 11.5 %
Magnesium 12.1 %
Manganese 16.6 %
Niacin 70.2 %
Pantothenic Acid 12.5 %
Phosphorus 26.9 %
Riboflavin 8.8 %
Selenium 33.7 %
Thiamin 11.6 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chipotle Chicken and Rice

View the full Chipotle Chicken and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chipotle Chicken and Rice

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

39 calories of Olive Oil, (0.33 tbsp)

35 calories of White Rice, long grain, cooked, (0.17 cup)

12 calories of Red Ripe Tomatoes, (0.33 cup, chopped or sliced)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

5 calories of Chipotle Peppers in Adobo Sauce, (0.67 tbsp)

3 calories of Pepper, black, (0.17 tbsp)

2 calories of Garlic, (0.50 clove)

1 calories of Cumin seed, (0.17 tsp)

0 calories of Salt, (0.17 tsp)


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