Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 332.1
Total Fat 16.2 g
Saturated Fat 8.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 100.0 mg
Sodium 679.1 mg
Potassium 206.9 mg
Total Carbohydrate 8.5 g
Dietary Fiber 1.0 g
Sugars 1.2 g
Protein 31.5 g
Vitamin A 0.3 %
Vitamin B-12 0.4 %
Vitamin B-6 4.2 %
Vitamin C 3.7 %
Vitamin D 10.8 %
Vitamin E 0.4 %
Calcium 5.1 %
Copper 9.6 %
Folate 3.0 %
Iron 20.4 %
Magnesium 1.8 %
Manganese 3.8 %
Niacin 11.1 %
Pantothenic Acid 8.7 %
Phosphorus 5.3 %
Riboflavin 14.2 %
Selenium 7.4 %
Thiamin 3.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quick-and-Easy Salisbury Steak

View the full Quick-and-Easy Salisbury Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quick-and-Easy Salisbury Steak

280 calories of Ground Round (85/15), (4 oz)

23 calories of Campbells Fat Free Beef Gravy, (0.38 cup)

13 calories of Mushrooms, fresh, (56.93 grams)

11 calories of Sherry, dry, (0.25 fl. oz)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Thyme, ground, (0.25 tsp)

1 calories of Garlic powder, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.