Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 216.1
Total Fat 8.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.5 g
Cholesterol 65.0 mg
Sodium 723.8 mg
Potassium 625.5 mg
Total Carbohydrate 13.7 g
Dietary Fiber 3.1 g
Sugars 4.1 g
Protein 21.2 g
Vitamin A 63.0 %
Vitamin B-12 0.2 %
Vitamin B-6 6.7 %
Vitamin C 33.9 %
Vitamin D 6.7 %
Vitamin E 0.7 %
Calcium 5.7 %
Copper 8.0 %
Folate 5.2 %
Iron 8.0 %
Magnesium 3.8 %
Manganese 6.3 %
Niacin 16.3 %
Pantothenic Acid 6.1 %
Phosphorus 5.6 %
Riboflavin 9.5 %
Selenium 5.1 %
Thiamin 10.3 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Salad

View the full Fish Salad Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Salad

100 calories of Gorton's Grilled Garlic Butter Fish Fillet, (1 serving)

70 calories of Kraft Caesar Vinaigrette w/Parmesan salad dressing, (2 tbsp)

30 calories of Onions, raw, (0.50 cup, chopped)

15 calories of Vegetables, Mixed Salad Greens, (1 serving(s))

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

3 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1 serving)


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