Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 367.7
Total Fat 15.1 g
Saturated Fat 6.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 61.2 mg
Sodium 1,365.2 mg
Potassium 930.2 mg
Total Carbohydrate 36.6 g
Dietary Fiber 7.7 g
Sugars 9.0 g
Protein 20.0 g
Vitamin A 84.4 %
Vitamin B-12 0.0 %
Vitamin B-6 5.1 %
Vitamin C 44.4 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 15.0 %
Copper 0.0 %
Folate 8.2 %
Iron 14.3 %
Magnesium 3.6 %
Manganese 10.3 %
Niacin 2.1 %
Pantothenic Acid 2.1 %
Phosphorus 3.5 %
Riboflavin 6.0 %
Selenium 1.3 %
Thiamin 6.9 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Harvest Kielbasa & Vegetable Casserole

View the full Harvest Kielbasa & Vegetable Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Harvest Kielbasa & Vegetable Casserole

193 calories of Hillshire Farm Lite Polska Kielbasa, (3.50 oz)

77 calories of Red Potato, Medium, (0.50 serving)

38 calories of Hunts Diced Tomatoes with Green Pepper, Celery, & Onion, canned, (102.75 gram(s))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

13 calories of Acme Zesty Italian Light Reduced Fat Dressing, (0.75 tbsp)

11 calories of Cabbage, fresh, (0.50 cup, chopped)

8 calories of Carrots, cooked, (0.50 carrot)

8 calories of Grey Poupon Savory Honey Mustard, (0.75 tsp)


Nutrition & Calorie Comments  

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