Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 507.5
Total Fat 9.7 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 2.7 g
Cholesterol 182.0 mg
Sodium 385.3 mg
Potassium 898.1 mg
Total Carbohydrate 51.6 g
Dietary Fiber 2.7 g
Sugars 2.5 g
Protein 52.2 g
Vitamin A 29.3 %
Vitamin B-12 15.0 %
Vitamin B-6 44.0 %
Vitamin C 7.1 %
Vitamin D 11.1 %
Vitamin E 2.6 %
Calcium 4.2 %
Copper 20.9 %
Folate 10.3 %
Iron 24.7 %
Magnesium 16.9 %
Manganese 12.2 %
Niacin 85.1 %
Pantothenic Acid 38.5 %
Phosphorus 46.6 %
Riboflavin 42.2 %
Selenium 52.5 %
Thiamin 17.5 %
Zinc 34.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herbed Chicken and Mushrooms

View the full Herbed Chicken and Mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herbed Chicken and Mushrooms

180 calories of Brown and Wild Rice Blend, (0.25 cup)

135 calories of Chicken Drumstick, (113.33 grams)

135 calories of Chicken Thigh, (113.33 grams)

26 calories of Tapioca Pudding, (7 grams)

13 calories of Mushrooms, fresh, (0.83 cup, pieces or slices)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Sun Dried Tomatoes, (0.04 cup)

4 calories of Carrots, raw, (0.08 cup, chopped)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Basil, (0.11 tbsp)


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