Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 318.4
Total Fat 10.8 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.1 g
Cholesterol 31.2 mg
Sodium 1,184.3 mg
Potassium 211.4 mg
Total Carbohydrate 50.0 g
Dietary Fiber 6.1 g
Sugars 4.3 g
Protein 6.6 g
Vitamin A 77.1 %
Vitamin B-12 2.4 %
Vitamin B-6 5.4 %
Vitamin C 41.2 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 9.5 %
Copper 14.7 %
Folate 18.8 %
Iron 14.3 %
Magnesium 17.5 %
Manganese 28.2 %
Niacin 15.8 %
Pantothenic Acid 9.7 %
Phosphorus 20.1 %
Riboflavin 10.5 %
Selenium 2.9 %
Thiamin 12.0 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade potato soup

View the full homemade potato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade potato soup

186 calories of potato, (0.67 serving)

53 calories of Half and Half Cream, (0.17 cup)

49 calories of Butter, unsalted, (0.03 cup)

11 calories of Carrots, raw, (0.22 cup, strips or slices)

9 calories of Onions, raw, (0.22 medium (2-1/2" dia))

6 calories of Leeks, (0.11 leek)

2 calories of Wyler's chicken bouillon cubes, (0.44 serving)

1 calories of Celery, raw, (0.11 stalk, medium (7-1/2" - 8" long))

0 calories of Parsley, (0.11 tbsp)

0 calories of Fresh Chives, (0.11 tbsp chopped)

0 calories of Water, tap, (0.56 cup (8 fl oz))

0 calories of Salt, (0.11 tbsp)


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