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Red Bell Pepper Bisque
Easy for first time soup makers. With less than 45 minutes from beginning to end, this is an easy soup to make with very little work. The perfect soup for a cool fall day. Enjoy!
I borrowed this recipe from a good friend and with a few twists and tweaks it makes an excellent and nutritious meal.
CALORIES: 79.4 |
FAT: 0.7g |
PROTEIN: 4.6g |
CARBS: 16.3g |
FIBER: 3.9g