Onions Recipes

Learn how to make caramelized onions to add flavor to any dish, from soups and sandwiches to stews and dips.

Pair onions and sweet potatoes with tangy blue cheese and crunchy walnuts for a stand-out side dish.

Onions are often part of the chorus in a dish, but this time we're bringing them to center stage. This is the perfect fall side dish to serve with pork tenderloin or roasted chicken.

Looking for a lighter version of the traditional SP&O, try this one...

Easy to double or triple for larger servings. Very quick and easy for when you are in a hurry. Garnish with fresh parsley

Delicious Low Fat, High Fibre, & High Protein meal

4 servings

This is an easy, fantastic and flavorful way to enjoy the benefits of protein, complex carbohydrates, and potassium packed lentils and brown rice.

I love liver and onions! It is great with smothered, sliced red potatoes, grits, or mashed potatoes. Add some green beans and you're all set.

This is a tasty side dish geared for 4, but can be increased by adding 1 squash for each additional person. Increase or decrease the onions as needed. Mixing squash types makes for an appealing, colorful dish.

Add sweetness to your Rosh Hashanah meal with these wonderful fall flavors. Double or triple the recipe for larger gatherings.

A great alternative to the store bought onions. These are more flavorful and free of chemical perservatives.

This is a very tasty and easy to make dinner. The salmon is cooked in its own tin foil parcels to absorb all the flavours and remain succulent.

I found this recipe from familyoven.com, modified it just a bit and it was a big success at my house! The servings are filling and at only 400ish calories/serving it sits well with my diet!

My grandmother's creamed onions... there are no substitutions. You've never had a dish like this, where onions take center stage.

For added flavor, cook eggs with melted bacon fat or cut calories and fat by using a cooking spray.

Crunchy almonds and sweet caramelized onions dress up your favorite green beans. A drizzle of balsamic adds a tangy contrast.

By Low Carb Layla: Fried cabbage is basic staple item in the low carb world. Surprisingly I've never tried it until I made it tonight. It was so good! I feel like I've been missing out on something by not trying it sooner. My kids didn't care much for it but my carb-etarian Hubs thought it was excellent! I looked up a few recipes to get a feel for how to prepare and wound up cooking it in a very similar way I cook my Bacon and Onion Green Beans which are heaven on a plate (this cabbage ranks right up there). I think you can cook anything with bacon, onions, salt and pepper and it will come out fabulous! I served this with the Laughing Cow Steak and thought they were a nice combo on my plate. Bring on the cabbage! *INDUCTION FRIENDLY*

Only for rare occasions

Cook overnight and stick a few cloves in wild game meats to reduce their wild game taste. Great for Dutch Oven at Campsite.

This is a meal in itself.

Flavorful, moist turkey burgers with a kick. My recipe was published on AllRecipes.com. However, their nutrition was way high because they calculated on 1 cup of mayonaise. i adjusted the amount of sauce in this so it is only enough for the burgers with no extra left over.

A bundle of deliciousness for very few calories!

This dish was delicious. Would have been good over rice or pasta, however it was yummy all on its own.

just deer stew meat sauted in onions and garlic

This side dish is perfect with a steak or as a filling for tacos. There may seem like a lot of steps, but Rajas are actually easy to make, but they taste like you have spent hours in the kitchen. Serves 4

A cross between standard roasted potatoes and German potato salad. This is a delicious fall and winter side, excellent for an Oktoberfest dinner.

green beans, red peppers and onions sauteed in olive oil