Homemade French Fried Onions

Homemade French Fried Onions

5 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 54.3
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.0 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.8 g

View full nutritional breakdown of Homemade French Fried Onions calories by ingredient
Submitted by:

Introduction

A great alternative to the store bought onions. These are more flavorful and free of chemical perservatives. A great alternative to the store bought onions. These are more flavorful and free of chemical perservatives.
Number of Servings: 36

Ingredients

    3 large onions
    2 cups nonfat milk
    2 cups all purpose flour
    salt to taste
    oil for frying

Directions

Slice onions into rings. Soak them in the milk for 5 minutes.


Heat the oil in a large skillet.


Coat the onions with flour.


Fry the onions in the oil. Flip and stir as needed to ensure they brown evenly.


Place on paper towels to soak up the excess oil. Salt to taste.


Store in an air tight container.


Makes about 6 cups. A serving is 2 Tbsp.

Number of Servings: 36

Recipe submitted by SparkPeople user SZABINA.

Rate This Recipe

Member Ratings For This Recipe



  • I bake onion rings. Frying tastes great but too many calories. - 9/22/19

    Was this review helpful?   yes  No


  • a must try - 9/11/19

    Was this review helpful?   yes  No


  • Always delicious and unhealthful - 8/16/19

    Was this review helpful?   yes  No


  • These were so simple to make and so delicious. I couldn't stop nibbling. I will make them instead of buying cans from now on. - 8/16/19

    Was this review helpful?   yes  No


  • Nice - 4/29/19

    Was this review helpful?   yes  No