Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 502.0
Total Fat 9.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 236.4 mg
Potassium 341.7 mg
Total Carbohydrate 89.6 g
Dietary Fiber 15.0 g
Sugars 4.3 g
Protein 19.9 g
Vitamin A 12.3 %
Vitamin B-12 0.0 %
Vitamin B-6 15.4 %
Vitamin C 109.2 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 9.8 %
Copper 6.7 %
Folate 7.3 %
Iron 27.0 %
Magnesium 5.1 %
Manganese 14.5 %
Niacin 14.2 %
Pantothenic Acid 2.7 %
Phosphorus 4.7 %
Riboflavin 3.8 %
Selenium 1.6 %
Thiamin 16.9 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Beans & Rice

View the full Black Beans & Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Beans & Rice

228 calories of private selection organic black beans, 1/2 cup aka 130 g 3.5 serv per can, (1.75 serving)

160 calories of kroger long grain brown rice, 1/4 cup dry aka 45 g, (1 serving)

60 calories of pompeian extra virgin olive oil, 1 tbsp, (0.50 serving)

21 calories of Green Peppers (bell peppers), (75 grams)

14 calories of Onions, raw, (0.25 large)

13 calories of Red Ripe Tomatoes, (0.50 tomato)

4 calories of Garlic, (1 cloves)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Oregano, ground, (0.13 tsp)


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