Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 493.7
Total Fat 12.3 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 85.0 mg
Sodium 963.9 mg
Potassium 750.0 mg
Total Carbohydrate 55.1 g
Dietary Fiber 11.9 g
Sugars 5.0 g
Protein 43.8 g
Vitamin A 66.0 %
Vitamin B-12 0.0 %
Vitamin B-6 7.4 %
Vitamin C 52.3 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 10.6 %
Copper 12.7 %
Folate 71.8 %
Iron 22.0 %
Magnesium 18.0 %
Manganese 57.1 %
Niacin 8.4 %
Pantothenic Acid 5.1 %
Phosphorus 26.2 %
Riboflavin 10.8 %
Selenium 2.1 %
Thiamin 69.2 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Salad

View the full Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Salad

160 calories of Ground Turkey, Lean 93/7, (1 serving)

120 calories of Doritos, Baked, Nacho Cheesier, (1 oz)

114 calories of Beans, black, (0.50 cup)

45 calories of Kraft Fat Free Shredded Cheddar Cheese, (1 serving)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

15 calories of Taco Seasoning, Kroger, Reduced Sodium, (1 serving)

15 calories of Fat Free Sour Cream, Great Value, (1 serving)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)


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