Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 272.6 | Total Fat | 5.0 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 20.6 mg |
Sodium | 1,313.6 mg |
Potassium | 90.5 mg |
Total Carbohydrate | 43.7 g |
Dietary Fiber | 4.5 g |
Sugars | 18.1 g |
Protein | 14.2 g |
Vitamin A | 25.9 % | Vitamin B-12 | 2.3 % |
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Vitamin B-6 | 9.8 % |
Vitamin C | 57.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 11.0 % |
Copper | 0.7 % |
Folate | 0.4 % |
Iron | 18.0 % |
Magnesium | 2.5 % |
Manganese | 0.3 % |
Niacin | 19.9 % |
Pantothenic Acid | 2.9 % |
Phosphorus | 7.0 % |
Riboflavin | 1.9 % |
Selenium | 9.0 % |
Thiamin | 1.7 % |
Zinc | 1.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curry Chicken, Tandoori Rice
View the full Curry Chicken, Tandoori Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curry Chicken, Tandoori Rice
128 calories of Trader Joe's FF, Vegetarian Biryani Curried Rice Dish (1serv=1 cup=145g), (0.75 cup)
106 calories of Trader Joe's Curry Simmer Sauce (1serv=1/3 cup=125g), (0.50 cup)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))
Calories per serving of Curry Chicken, Tandoori Rice
128 calories of Trader Joe's FF, Vegetarian Biryani Curried Rice Dish (1serv=1 cup=145g), (0.75 cup)
106 calories of Trader Joe's Curry Simmer Sauce (1serv=1/3 cup=125g), (0.50 cup)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))