Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 275.0
Total Fat 4.9 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 0.8 g
Cholesterol 7.4 mg
Sodium 679.7 mg
Potassium 30.1 mg
Total Carbohydrate 51.5 g
Dietary Fiber 7.4 g
Sugars 6.2 g
Protein 11.6 g
Vitamin A 16.1 %
Vitamin B-12 2.2 %
Vitamin B-6 1.3 %
Vitamin C 29.9 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 18.7 %
Copper 1.0 %
Folate 32.0 %
Iron 13.4 %
Magnesium 2.0 %
Manganese 2.4 %
Niacin 21.3 %
Pantothenic Acid 0.7 %
Phosphorus 8.6 %
Riboflavin 17.9 %
Selenium 3.8 %
Thiamin 42.7 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Alfredo

View the full Tomato Alfredo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Alfredo

180 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2 oz)

41 calories of Parmesan Cheese, grated, (0.09 cup)

22 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.44 serving)

20 calories of Naturally Yours Fat Free Sour Cream, (2 tbsp)

10 calories of Peas, frozen, (0.09 cup)


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