Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 209.3
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 147.3 mg
Potassium 398.5 mg
Total Carbohydrate 39.5 g
Dietary Fiber 15.4 g
Sugars 4.9 g
Protein 13.3 g
Vitamin A 40.5 %
Vitamin B-12 0.0 %
Vitamin B-6 11.5 %
Vitamin C 22.8 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 5.5 %
Copper 4.9 %
Folate 6.4 %
Iron 29.1 %
Magnesium 5.5 %
Manganese 10.0 %
Niacin 5.0 %
Pantothenic Acid 2.9 %
Phosphorus 5.2 %
Riboflavin 2.6 %
Selenium 0.8 %
Thiamin 3.8 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Lentil Soup

View the full Easy Lentil Soup Recipe & Instructions
Submitted by: AJEREMA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Lentil Soup

133 calories of Dan-D-Pak Green Lentils, (40 gram(s))

51 calories of Baked Potato, with skin, (0.40 small (1-3/4" to 2-1/2" dia.))

8 calories of Cortina Brand Crushed Tomatoes, (0.16 cup)

6 calories of Carrots, raw, (0.20 large (7-1/4" to 8-1/2" long))

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Pacific Foods Organic Vegetable Broth, (0.15 cup)

2 calories of Garlic, (0.40 cloves)

1 calories of Celery, raw, (0.20 stalk, medium (7-1/2" - 8" long))

1 calories of Parsley, (0.03 cup)

0 calories of Oregano, ground, (0.10 tsp)

0 calories of Rosemary, dried, (0.05 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Basil, (0.05 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


No nutrition or calorie comments found.