Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 73.7 | Total Fat | 3.9 g |
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Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 0.0 mg |
Sodium | 128.4 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 8.0 g |
Dietary Fiber | 2.6 g |
Sugars | 1.0 g |
Protein | 2.4 g |
Vitamin A | 1.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 9.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 2.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 2.6 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garbanzo Stir Fry
View the full Garbanzo Stir Fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garbanzo Stir Fry
33 calories of Beans (Bushs) Garbanzo 1/2c=130g 3.5c/can Gluten Free GF, (32.50 gram)
30 calories of Olive Oil, (0.25 tbsp)
5 calories of zuchini, raw, (0.25 cup)
3 calories of Tomato (Roma- 1 tomato per serv), (0.25 serving)
2 calories of Onion (raw), chopped, (0.50 tbsp)
1 calories of Garlic Clove, (0.25 serving)
Calories per serving of Garbanzo Stir Fry
33 calories of Beans (Bushs) Garbanzo 1/2c=130g 3.5c/can Gluten Free GF, (32.50 gram)
30 calories of Olive Oil, (0.25 tbsp)
5 calories of zuchini, raw, (0.25 cup)
3 calories of Tomato (Roma- 1 tomato per serv), (0.25 serving)
2 calories of Onion (raw), chopped, (0.50 tbsp)
1 calories of Garlic Clove, (0.25 serving)
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