Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 198.9
Total Fat 7.3 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 8.3 mg
Sodium 425.5 mg
Potassium 29.7 mg
Total Carbohydrate 28.0 g
Dietary Fiber 1.1 g
Sugars 0.2 g
Protein 5.5 g
Vitamin A 2.6 %
Vitamin B-12 2.6 %
Vitamin B-6 3.5 %
Vitamin C 3.5 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 4.8 %
Copper 0.5 %
Folate 0.9 %
Iron 2.6 %
Magnesium 1.0 %
Manganese 0.7 %
Niacin 0.7 %
Pantothenic Acid 1.3 %
Phosphorus 3.4 %
Riboflavin 4.9 %
Selenium 2.1 %
Thiamin 2.0 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Watermelon Feta Bruschetta

View the full Watermelon Feta Bruschetta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Watermelon Feta Bruschetta

120 calories of Bread French white (1/8 of loaf or 57grams), (1 serving)

47 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (1.13 tsp)

24 calories of Feta Cheese, (0.06 cup, crumbled)

6 calories of Watermelon, (0.13 cup, diced)

1 calories of balsamic vinegar, (0.08 tablespoon)

0 calories of Garlic, (0.06 clove)

0 calories of Fresh Chives, (0.13 tbsp chopped)


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