Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 102.1
Total Fat 5.2 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.3 g
Cholesterol 3.1 mg
Sodium 115.8 mg
Potassium 23.2 mg
Total Carbohydrate 13.1 g
Dietary Fiber 0.1 g
Sugars 0.0 g
Protein 0.5 g
Vitamin A 0.0 %
Vitamin B-12 0.9 %
Vitamin B-6 0.3 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 6.2 %
Copper 0.2 %
Folate 0.2 %
Iron 0.8 %
Magnesium 0.5 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 3.3 %
Riboflavin 1.1 %
Selenium 0.4 %
Thiamin 0.3 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Biscuits (Baking Powder Biscuits)

View the full Gluten Free Biscuits (Baking Powder Biscuits) Recipe & Instructions
Submitted by: FAIRYTALEGIRL
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Biscuits (Baking Powder Biscuits)

55 calories of Shortening, (0.03 cup)

29 calories of Corn Starch, (0.06 cup)

20 calories of Corn Starch, (0.04 cup)

5 calories of Milk, nonfat, (0.06 cup)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.02 tsp)


Nutrition & Calorie Comments  

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