Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 272.0
Total Fat 12.0 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.2 mg
Sodium 207.3 mg
Potassium 0.2 mg
Total Carbohydrate 36.7 g
Dietary Fiber 0.5 g
Sugars 18.8 g
Protein 3.6 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 0.8 %
Vitamin E 0.0 %
Calcium 2.3 %
Copper 0.0 %
Folate 0.0 %
Iron 1.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 5.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Low Calorie Peanut Butter Pie

View the full Low Fat Low Calorie Peanut Butter Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Low Calorie Peanut Butter Pie

100 calories of Keebler Ready Crust Reduced Fat Graham Crust, (21 gram(s))

63 calories of Kraft CoolWhip Lite, (1 oz)

48 calories of Peter Pan Reduced fat creamy peanut butter, (0.50 tbsp)

30 calories of Kraft Philadelphia Reduced Fat Cream Cheese (1/3 less fat) - Individual 3/4 oz Serving, (0.50 oz)

28 calories of Powdered Sugar, (0.06 cup, unsifted)

2 calories of Skim Milk, (0.03 cup)


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