Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 1,188.6
Total Fat 102.5 g
Saturated Fat 46.5 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 25.2 g
Cholesterol 593.7 mg
Sodium 1,095.9 mg
Potassium 66.2 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.5 g
Sugars 0.1 g
Protein 64.0 g
Vitamin A 41.1 %
Vitamin B-12 6.6 %
Vitamin B-6 3.9 %
Vitamin C 2.1 %
Vitamin D 4.5 %
Vitamin E 15.5 %
Calcium 8.1 %
Copper 2.1 %
Folate 6.9 %
Iron 29.2 %
Magnesium 1.5 %
Manganese 5.6 %
Niacin 0.3 %
Pantothenic Acid 5.7 %
Phosphorus 8.3 %
Riboflavin 6.7 %
Selenium 14.2 %
Thiamin 2.4 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Strip House Rib Eye Steak

View the full Strip House Rib Eye Steak Recipe & Instructions
Submitted by: CHUCKLES0719

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Strip House Rib Eye Steak

601 calories of Beef Rib Eye Steak, trimmed to 0" fat, (226.78 gram(s))

407 calories of Butter, unsalted, (0.25 cup)

115 calories of Olive Oil, (0.06 cup)

55 calories of Egg Yolk, (1 large)

4 calories of Pepper, black, (0.25 tbsp)

2 calories of Shallots, (0.25 tbsp chopped)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of tarragon fresh chopped 1/4 cup, (0.01 serving)

0 calories of Kosher Salt, (0.50 tsp)

0 calories of White wine vinegar w tarragon - 1 cup, (0.01 cup)


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