Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 636.7
Total Fat 24.5 g
Saturated Fat 9.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 12.3 g
Cholesterol 44.5 mg
Sodium 567.2 mg
Potassium 288.0 mg
Total Carbohydrate 9.3 g
Dietary Fiber 1.6 g
Sugars 0.0 g
Protein 8.3 g
Vitamin A 15.8 %
Vitamin B-12 13.3 %
Vitamin B-6 15.0 %
Vitamin C 18.8 %
Vitamin D 0.0 %
Vitamin E 10.4 %
Calcium 25.8 %
Copper 5.0 %
Folate 9.1 %
Iron 5.0 %
Magnesium 5.8 %
Manganese 10.0 %
Niacin 5.5 %
Pantothenic Acid 7.0 %
Phosphorus 20.2 %
Riboflavin 29.4 %
Selenium 11.6 %
Thiamin 6.7 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Fresh Tomatoes and Feta Cheese

View the full Pasta with Fresh Tomatoes and Feta Cheese Recipe & Instructions
Submitted by: COCKBURNJ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Fresh Tomatoes and Feta Cheese

353 calories of pasta, dry, (100 gram(s))

132 calories of Feta Cheese, (50 grams)

119 calories of Olive Oil, (1 tbsp)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

13 calories of Onions, raw, (0.50 small)


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