Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 51.6
Total Fat 1.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 47.3 mg
Sodium 93.4 mg
Potassium 65.4 mg
Total Carbohydrate 2.6 g
Dietary Fiber 0.1 g
Sugars 0.2 g
Protein 6.2 g
Vitamin A 1.1 %
Vitamin B-12 18.6 %
Vitamin B-6 2.7 %
Vitamin C 0.0 %
Vitamin D 6.3 %
Vitamin E 0.5 %
Calcium 0.4 %
Copper 0.1 %
Folate 1.0 %
Iron 1.6 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 10.3 %
Pantothenic Acid 1.1 %
Phosphorus 1.5 %
Riboflavin 2.6 %
Selenium 24.4 %
Thiamin 0.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in healthy tuna cakes

View the full healthy tuna cakes Recipe & Instructions
Submitted by: TALLTABBY
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of healthy tuna cakes

27 calories of starkist hickory tuna, (18.96 gram(s))

12 calories of Egg, fresh, whole, raw, (8.59 grams)

10 calories of kikkoman panco, (2.67 gram(s))

1 calories of Olive Oil, (0.15 grams)


Nutrition & Calorie Comments  

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