Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 511.9 | Total Fat | 35.7 g |
|---|---|
| Saturated Fat | 11.6 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 5.1 g |
| Cholesterol | 214.0 mg |
| Sodium | 810.6 mg |
| Potassium | 9.9 mg |
| Total Carbohydrate | 0.7 g |
| Dietary Fiber | 0.3 g |
| Sugars | 0.0 g |
| Protein | 45.6 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.4 % |
| Calcium | 3.2 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 18.9 % |
| Magnesium | 0.3 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.1 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Charred Bone-in Rib-eye Steak
View the full Charred Bone-in Rib-eye Steak Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Charred Bone-in Rib-eye Steak
450 calories of Beef Rib Eye Steak, trimmed to 0" fat, (170.08 gram(s))
60 calories of Olive Oil, (0.50 tbsp)
2 calories of Pepper, black, (0.38 tsp)
0 calories of Kosher Salt, (0.38 tsp)
Calories per serving of Charred Bone-in Rib-eye Steak
450 calories of Beef Rib Eye Steak, trimmed to 0" fat, (170.08 gram(s))
60 calories of Olive Oil, (0.50 tbsp)
2 calories of Pepper, black, (0.38 tsp)
0 calories of Kosher Salt, (0.38 tsp)