Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 242.3
Total Fat 3.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 575.0 mg
Potassium 471.3 mg
Total Carbohydrate 45.7 g
Dietary Fiber 11.1 g
Sugars 3.6 g
Protein 12.1 g
Vitamin A 65.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.5 %
Vitamin C 19.7 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 18.3 %
Copper 1.5 %
Folate 4.0 %
Iron 20.0 %
Magnesium 1.2 %
Manganese 3.1 %
Niacin 0.9 %
Pantothenic Acid 0.3 %
Phosphorus 1.6 %
Riboflavin 1.3 %
Selenium 1.0 %
Thiamin 1.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Rotini Pasta

View the full Veggie Rotini Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Rotini Pasta

108 calories of Rotini, Whole Wheat - Clearly Organic, (1.20 oz)

74 calories of Kindey Beans, Dark Red - Bush's (1/2 cup), (0.70 serving)

24 calories of Extra Virgin Olive Oil, (0.20 tbsp)

24 calories of Chopped Spinach - Always Save (1/2 cup), (0.60 serving)

6 calories of Onions, raw, (0.10 cup, chopped)

3 calories of Garlic powder, (0.10 tbsp)

2 calories of Asparagus, fresh, (0.60 spear, medium (5-1/4" to 7" long))

2 calories of Pepper, red or cayenne, (0.10 tbsp)

0 calories of Accent, (0.05 tsp)

0 calories of Misty's All Purpose Seasoning, (0.60 tsp)


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