Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 562.0
Total Fat 19.3 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.3 g
Cholesterol 102.0 mg
Sodium 1,302.5 mg
Potassium 398.6 mg
Total Carbohydrate 58.2 g
Dietary Fiber 2.3 g
Sugars 1.8 g
Protein 32.6 g
Vitamin A 16.7 %
Vitamin B-12 47.9 %
Vitamin B-6 7.7 %
Vitamin C 8.6 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 40.6 %
Copper 73.6 %
Folate 5.9 %
Iron 19.8 %
Magnesium 11.3 %
Manganese 6.8 %
Niacin 29.5 %
Pantothenic Acid 5.6 %
Phosphorus 36.7 %
Riboflavin 10.9 %
Selenium 58.2 %
Thiamin 33.1 %
Zinc 20.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lobster Risotto

View the full Lobster Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lobster Risotto

258 calories of Arborio rice, uncooked, (0.38 cup)

114 calories of Parmesan Cheese, grated, (0.25 cup)

100 calories of Land O Lakes, Unsalted Butter, 1 Tbsp, (1 serving)

71 calories of Northern Lobster, (0.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

11 calories of Swanson Chicken Broth 99% Fat Free, (1.13 cup)

1 calories of Fresh Chives, (1.50 tbsp chopped)


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