Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 410.8
Total Fat 2.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.4 g
Cholesterol 52.6 mg
Sodium 907.9 mg
Potassium 1,041.3 mg
Total Carbohydrate 61.5 g
Dietary Fiber 12.3 g
Sugars 2.3 g
Protein 34.1 g
Vitamin A 16.3 %
Vitamin B-12 5.7 %
Vitamin B-6 39.3 %
Vitamin C 34.7 %
Vitamin D 0.0 %
Vitamin E 7.1 %
Calcium 8.6 %
Copper 33.3 %
Folate 47.4 %
Iron 28.6 %
Magnesium 27.8 %
Manganese 34.3 %
Niacin 59.8 %
Pantothenic Acid 13.1 %
Phosphorus 37.2 %
Riboflavin 13.3 %
Selenium 29.9 %
Thiamin 22.5 %
Zinc 14.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken with Beans and Rice

View the full Crock Pot Chicken with Beans and Rice Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken with Beans and Rice

120 calories of Brown Rice, long grain, Hy-Vee 1/4 c raw=3/4 c cooked, (0.20 cup)

110 calories of Chicken Breast (cooked), no skin, roasted, (3.20 ounces)

70 calories of Beans, pinto, (0.30 cup)

68 calories of Beans, black, (0.30 cup)

29 calories of Salsa, (0.40 cup)

16 calories of Tomato Sauce, (0.20 cup)

8 calories of Green Chiles (canned), (0.80 oz)

0 calories of Mrs. Dash Southwest Chipotle, (0.10 tsp)


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